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Le grand livre de la cuisine française : recettes bourgeoises...
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600 recettes de la grande cuisine française, des recettes classiques, généreuses et modernisées : maquereau en escabèche, soupe à l'oignon des Halles, oeuf cocotte à la crème...
eBook - EPUB
Adobe DRM protection
Technical specifications
Release date | March 08th 2021 |
Language | French |
Publisher | HACHETTE |
Collection | HACHETTE CUISINE |
Categories | |
Number of pages | 1086 pages |
Composition | Single-component retail product |
Support | Hardback |
Illustrations | Halftones, unspecified, Line drawings, unspecified, Illustrations, color |
Measure | 26.0 cm (Height), 20 cm (Width), 3706 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper No information is available regarding the accessibility of the format EPUB |